60% Grenache | 40% Mourvedre
Located at the narrow northern end of Sonoma Valley, this certified organic vineyard lies in the Moon Mountain District. This beautiful vineyard is made up of alluvial soil, igneous volcanic rock and clay.
The grapes were harvested on September 28th, 2014. Co-fermented with 10% whole cluster of Mourvedre. This wine spent 18 days on skins, then aged for 16 months in a neutral French puncheon before being bottled without fining or filtration.
I love this wine because its rustic, yet easy to enjoy. It’s layers of black fruit from the Mourvedre compliment the bright and fresh tones of the Grenache. One of my favorite blends and reminiscent of my favorite Garnacha from Spain. This wine will reward you with time, so decant, sip, and enjoy!
Total Production: 1 Puncheon and 1 half barrel or 56 cases
All orders are shipped through UPS Ground shipping and GSO.
All shipments of wine must be received and signed for by a person 21 years or older with a valid ID.
We recommend having wine shipments sent to a home or office where someone is present during the day to receive packages. This helps avoid re-delivery and returned shipments.
We reserve the right to hold packages if inclement weather poses a risk to the quality of the wine.
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